£35.00 per person

Glass of Prosecco


IOW sausage ragu, tagliatelle, parmesan cheese, pangrattato

Smoked salmon, dill and lemon pate, sour dough

Mixed olives, bread selection, padron peppers

Whipped goats cheese, pickled walnuts, prosciutto, figs


Turkey roulade with chestnut stuffing, dauphinoise potatoes, heritage carrots, parsnip crisps, Brussel sprouts & pancetta and cranberry jus

IOW Venison Pie, puff pastry lid, truffle mash, tender stem brocoli

Roasted pumpkin, couscous salad, feta, sourdough

Salmon fillet, Romesco sauce, samphire, spinach, prosciutto


Vanilla Crème Brûlée, shortbread, blackberry sorbet

Spiced poached pear, hazelnut praline, rum mascarpone cream

Sticky toffee pudding, vanilla ice cream

Affogato, vanilla ice cream, salted caramel, biscuit, shot of espresso

IOW cheese selection with accompaniments

To Finish

Petit fours

The a la carte menu is still available if you do not wish to have the set menu also tables can mix the menus. No deposits are required but we do kindly ask if you are cancelling to please give us much notice as possible so we can fill the table. Many thanks.

Vegetarian/Vegan options available please speak to your server

If you have a food allergy or a special dietary requirement please inform a member of our staff.

We cannot guarantee that any of our dishes are free from allergens.

Prices are inclusive of VAT at 20% and service charge is not included in the bill.